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Curiosities about eating healthy in Brazil

Hello everyone! My name is Nana, and I am publishing my very first post here at HellohealthyCooking . Yay! I couldn’t be happier about this, especially because I will share with you a little something about my beloved Brazil – my home country. Last April, my family and I went for a trip to Brazil…

The Earth is round, but these meatballs are flat!

BLE friendly; Low carb; Low sodium; gluten-free Most of you have made meatballs at some point and time in your life, perhaps they even bring back fond memories of family and friends. In our house, they are considered comfort food on those dark and windy winter days. Most recipes are pretty standard, usually a combo…

Veggie frittata, a weeknight savior.

Getting dinner on the table every night can be a challenge, you know it, I know it, heck even “they” know it. This is especially true when you have diet restrictions, and when you don’t like eating the same old things every other day. I try to vary our meals, and we do plan each…

Top O’ the mornin’ to ya!

BLE friendly, low carb, gluten free So this might be after the fact, but I wanted to share with you a new way to do St. Patty’s day. This year I wanted to try a different technique when it came to our St. Patricks day feast. Besides the smaller portions and lower calories, I wanted…

Welcome everyone!

Greetings and salutations! If you are here it is because you are interested in cooking and eating healthy. Now, let me take a moment to tell you why I am here. Last year, after seeing photos of my wife and me on vacation, we knew that we really needed to make some changes in our…

Green Tomato Soup

BLE friendly; Vegan; Gluten-free; Vegetarian The end of summer, days grow shorter, and the leaves are starting their annual transformation. Soon, the long lazy afternoons will give way to bundled up walks, and scrapping ice off the windshield. But never fear, I have something to make it all a little easier to…err, stomach. Soup! Ah,…

Dutch Oven Pork Shoulder

BLE friendly; gluten-free; lowcarb; low sodium If you were to ask me the one thing I couldn’t give up if I tried being vegetarian, my first response would be pork. Whether it is a shoulder, tenderloin, sausage or bacon, it really is my meat of choice. I love preparing it, and my family loves eating it!…

Spicy Chorizo and Vegetable Soup

BLE friendly; Low carb; Gluten-free; Vegetarian option; Vegan option There are few things I enjoy eating more than soup, one of those though is sausage. Hey, let’s combine them into one glorious meal! Any sausage you can name, I probably have tried it, and that includes meatless sausage. I suppose you could say I am…

But what do I really need???

To say I have a bit of a fixation with anything you find in a kitchen would be a correct assessment, maybe even an understatement. I can’t help myself. I am fascinated by kitchen gear. But what do we really need? I mean there has to be a limit on what we cram into our cooking…

Roast Chicken, and observations on simplicity.

BLE compliant; low sodium; low carb; gluten free There are volumes written on enjoying the simple things in life, there are also volumes written on cooking the perfect roast chicken. But why are there no books written on both, you know, together? If you really think about it, they reside together on the same plane…

Little kids, grown up diets and the Tao of a peaceful meal.

If you’re like me, and have a little kid(s) then you know what a struggle it can be to please everyone at meal time. Our daughter is a pretty good eater, though she is prone to change her likes and dislikes seemingly on a whim. The problem is that what she likes and what we…

Sheet pan cod with asparagus, carrot, lemon and a funny thing.

BLE compliant; gluten-free; low carb; omega 3 booster; Seafood is a funny food for me, not funny haha, but funny as in it is rarely a go to meal for me. I usually go for chicken or pork, heck I turn to meatless options before seafood usually. What’s even funnier about this is that I…

Roasted celery root, with carrot and onion.

BLE compliant; gluten free; low sodium; vegetarian; vegan One thing about side dishes that we take for granted is their versatility. There are so many side dishes that can be paired with other dishes, that we forget to search out new and exciting foods. Instead we stay in our lane, doing what feels safe. Ever…

Waste not, Want not, that’s what I always say.

A famous saying for sure, and one I repeat to myself on a fairly regular basis. I have mentioned before on this site that I have a bit of a problem with people wasting food. I’m sure my daughter can attest to that. One of the many lessons I learned in my culinary career was…

Warm Baba Ganoush salad

BLE compliant; gluten free; low sodium; low carb; vegan; vegetarian This little dish from Lebanon typically is served cold, but I have become rather fond of it warmed up. My first experience of eating baba ganoush came about in a surprising way. I had to travel all the way to Brazil. My then fiancee and…

Healthy Carnitas, no trip required.

BLE friendly; low sodium; gluten free; low carb Going out to eat has become somewhat of a rarity in our house, maybe once a month or even less. It is not because of a lack of options, or because we can’t find healthy meals while out n’ about. It usually has to do with wanting…

The Breakfast of Champions!

They say breakfast is the most important meal of the day, you gotta start your day the right way. They say that without a well balanced breakfast, you wouldn’t be on your game. They say the early bird gets the worm. I’m assuming that is in reference to breakfast somehow. Wow, “they” sure say a…

Let’s go bowling, no gutter balls please!

BLE-friendly; low carb; vegetarian; vegan; low sodium; Now, when it comes to the latest trends, and what is hot, let’s just say I’m not exactly in the know. I haven’t updated my phone in a few years, and I was one of those fools in the 90’s that thought computers were just a passing fancy….

Locally sourced love

A locavore is described as someone who strives to only eat foods sourced within a 100 mile radius of their home. This is indeed a noble endeavor, although one that can be nearly impossible to do. Most of Us just do not have the time, resources, or knowledge to pull it off. Where on earth…

I’m just pickled pink to kraut your acquaintance.

Yeah, I know the headline is a pretty big stretch and most of you are just shaking your heads. But if I got at least a few of you to smile, then my day is made! Pickling and fermenting foods is about as old a means to preserve food as you will find. The Chinese…